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Rooted in the land, crafted for the table
At TROVA, we believe food should be an experience - one that connects us to the land, the farmers, and the seasons. Our menu changes with nature's rhythm, highlighting the freshest local ingredients in dishes that nourish both body and soul.
Hours of Operation:
Daily Breakfast: 7:30 am - 10:30 am
Dinner: 5:00 - 10:00 pm
A Love Letter to our homeland
The name TROVA reflects the artistry of improvisation - a tribute to creativity and spontaneity. In this spirit, Chef Lugo reimagines nostalgic Puerto Rican classics, infusing them with global flavors while showcasing local Puerto Rican ingredients. Each dish is crafted as a heartfelt homage to Puerto Rico, celebrating the island's diverse culinary hertiage and vibrant culture.
To further honor this connection, TROVA partners with local farms, fisherman and producers, using fresh, locally sourced ingredients to support the community and promote sustainable practices. This menu is Chef Lugo's love letter to his homeland, designed to honor his roots while embracing innovation.
A Love Letter to our homeland
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Executive Chef Daniel Lugo
Wyndham Palmas Beach & Golf Boutique Resort proudly welcomes its new Executive Chef, Daniel Lugo, who brings a bold vision: To transform the resort’s culinary experience into a tribute to Puerto Rican heritage. With a background that spans from the renowned kitchens of José Andrés in Washington, D.C., to his roots in Mayagüez, Lugo unveils a fresh new concept for TROVA, the resort’s signature restaurant, honoring the island’s flavors and traditions.
At TROVA, Chef Daniel Lugo brings the flavors of Puerto Rico to life with a farm-to-table philosophy that honors the island’s rich agricultural heritage. By sourcing fresh, local ingredients from places like Finca Frutos del Guacabo, every dish tells a story—one of culture, sustainability, and a deep love for Puerto Rico. His new menu is a celebration of local farmers, fresh flavors, and the vibrant traditions that make island cuisine unforgettable.
Experience the taste of Puerto Rico, one thoughtfully crafted plate at a time.
Executive Chef Daniel Lugo
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TROVA: A Boho-Chic Culinary Escape in Palmas del Mar
Nestled in the heart of Palmas del Mar at Wyndham Palmas, TROVA is a boho-inspired sanctuary where laid-back elegance meets the vibrant energy of the Caribbean. With earthy textures, natural wood accents, and lush greenery, the ambiance invites you to unwind and savor the moment. Whether dining under the soft glow of lanterns or enjoying the tropical breeze from the terrace, every corner of TROVA radiates warmth, creativity, and a sense of escape. Perfect for a relaxed gathering or a romantic evening,
Trova blends effortless sophistication with the soul of Puerto Rican cuisine, creating a dining experience that feels both intimate and inspired.
Trova: A Boho-Chic Culinary Escape in Palmas del Mar
Host Your Special Gatherings at Trova
Host Your Special Gatherings at Trova
Elevate your next group dining experience at Trova, a boho-chic retreat in the heart of Palmas del Mar at Wyndham Palmas. Whether you’re celebrating a milestone birthday, intimate wedding, corporate dinner, or a private gathering with friends, Trova offers the perfect blend of elegant ambiance, warm hospitality, and locally inspired cuisine.
With customizable menus crafted by Chef Daniel Lugo, featuring the finest locally sourced ingredients, and a setting that exudes relaxed sophistication, your event will be both memorable and effortless. Enjoy the option of indoor and outdoor seating, where the lush greenery, soft lighting, and coastal breeze create an inviting atmosphere for any occasion.
Let us bring your vision to life—contact us to plan your special event at Trova!
